Easy Planked Vegetables

1.) Try portabella mushrooms, asparagus, sliced bell peppers, quartered sweet onions, or halved zucchinis. Potatoes are also fantastic on the plank; simply cut into 1/2 inch slices.

2.) Drizzle with olive oil and season with Coastal Cuisine Dry Rub.

3.) Grill on soaked cedar plank at medium-low heat until tender.